Vegan Food and WIne Pairing – Chef Luca Ponzanelli at Sementis Pietrasanta

Embracing a Vegan Lifestyle –

A series of food stories on how pair your favourite veggy food to ZIOBAFFA wines.

Many people perceive vegan cooking as boring and bland, Which Is Simply Not True!….Here Chef Luca Ponzanelli from Sementis Pietrasanta shows us three simple veg dishes to pair with our wines.Have fun with it and don’t be afraid if there are a few hiccups along the way! We’ve honestly noticed such a huge difference in the way we think about food, our diet and other living things thanks to switching to a vegan lifestyle.

#liveauthentic – #stayzio – #veganlife – #veganlifestyle

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